有人说You Ren Shuo – Singapore China Baijiu Pte Ltd

《有人说》是一档专注于分享各行各业创业成功人士经验的访

谈节目，虽然节目仅有两个主要拍摄角度，但通过巧妙利用特

写镜头和细腻的情感表达，节目依然能够呈现出深刻的创业洞

察和丰富的视觉体验。通过展示真实的创业历程，观众不仅能

够获得宝贵的知识和灵感，还能从嘉宾的经验中汲取动力，激

发创业信心。同时，节目的两角度拍摄和特写镜头的运用有效

增强了画面的互动感和情感共鸣，为观众提供了更具深度和吸

引力的观看体验。

EP12 – Hu Gang, Executive Chairman of the Singapore International Wushu Cultural Festival

“Wushu involves contemplation and self-reflection,” says Hu Gang, Executive Chairman of the Singapore International Wushu Cultural Festival, sharing his personal journey regarding Wushu and culture.

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EP11 – Wang Kai, Founder of BitDATA Exchange

Founder of the cryptocurrency platform BitDATA Exchange, Wang Kai shares his vision for financial technology development rooted in technological ideals.

EP10 – Xiyan Head Chef Hu Ruizhai

With years of dedication to the culinary industry and honing precise culinary skills, Xiyan Head Chef Hu Ruizhai has remained consistent and perseverant.

EP9 – Singapore Chess Players

Achieving excellent results—1 gold, 1 silver, and 1 bronze at the 31st Southeast Asian Games—listen to the chess players’ stories behind their success.

EP8 – Chunqiu Restaurant owner Roy Guangcan

Incorporating cultural elements and appealing to the younger generation, Chunqiu Restaurant owner Roy Guangcan narrates the journey of business model transformation.

EP7 – Guo Ruijuan, head of Kerry Health Group

With over a decade’s dedication in the field of healthcare, Guo Ruijuan, head of Kerry Health Group, shares: “Focusing on the present, creating brilliance.”

EP6 – Li Na, the owner of 38Bar

Amidst the impact of the pandemic and transitioning career paths, explore the management insights of Li Na, the owner of 38Bar.

EP5 – Xiangcao Yunnan Original Ecology Hotpot host Shi Jun

Turning passion into a career, Xiangcao Yunnan Original Ecology Hotpot host Shi Jun shares: “Maintaining passion and perseverance after starting a business.”

EP4 – Tai He Shun shareholder Cai Dongtai

Turning crisis into opportunity, listen to Tai He Shun shareholder Cai Dongtai discuss the transformation during the pandemic.

EP3 – Jia Pengfei, owner of Jipingxiang Northeastern Restaurant

Transitioning from the mechanical industry to the food and beverage sector, Jia Pengfei, owner of Jipingxiang Northeastern Restaurant, expresses: “Seizing the opportunity while young to do what I want to do.”

EP2 – Cancer survivor Wu Yaling

Struck by illness when her career was at its peak, cancer survivor Wu Yaling shares her journey of self-rescue and fighting cancer.

EP1 – Jenny Yi, founder of Qi Wei Chicken Claypot

Bringing the love of delicious cuisine from Shenzhen to Singapore, Jenny Yi, founder of Qi Wei Chicken Claypot, shares her inspirational journey from homemaker to entrepreneur.