☆The allurement of white spirits, the dream of building a nation, comes together as one☆ [Singapore’s 54th National Day and World Baijiu Day Dinner] ended successfully on Friday! We were fortunate to have invited the former Singapore MP, the Vice Chairman and Chief Independent Director of CAO (Singapore) – Dr. Wang Jiayuan (Figure 1 right), the President of Singapore Kwangtung Hui Kuan – Mr He Guocai (Figure 2 right), the representative of Singapore Jiangsu Association – Mr Zhou Zhaocheng (Fig. 3 right), the General Manager of Jinshiyuan – Mr Zhang Xuegui (Fig. 4 left) and distinguished guests of Singapore China Baijiu Association to have come together and celebrate this extraordinary day with us – Singapore’s National Day and World White Wine Day that belongs to our baijiu fans!
[Singapore’s 54th National Day and World Baijiu Day Dinner] brought all the familiar faces in Singapore China Baijiu industry together on this day! We have seen the loyal China baijiu (white spirits) fans with us and also the new members of Singapore China Baijiu Association. Witnessing the crowd that night made us realized we have been constantly expanding the awareness and client base of China baijiu. We would like to thank everyone for supporting us through this journey! Let’s continue to bring China baijiu to a greater height!
[Singapore’s 54th National Day and World Baijiu Day Dinner] has also set up on our recent popular “Baijiu cocktail bar” as the cocktail reception before dinner! We prepared three different kinds of Baijiu cocktails which were specially created using Kweichow Moutai, Sichuan Wuliangye and Sichuan National Cellar 1573. The Baijiu cocktails contained a tinge of natural fruity taste which blended very well with the aroma of baijiu. It was nice to see our guests mingling around with our baijiu cocktail in their hands! 🍸 🍸 🍸
[Singapore’s 54th National Day and World Baijiu Day Dinner] was held at The Pavilion! The evening banquet hall was beautifully decorated with a tone of warm red and luxurious gold and also with China Baijiu as well as Moutai lanterns as decorations. Together with our unique screen design, we wanted the guests to feel the nostalgia while having China baijiu!
It was full house on that night! After a warm welcome of our Guest of Honour Dr Wang Jiayuan, the former Singapore MP and the Vice Chairman and Chief Independent Director of CAO (Singapore), the dinner was officially started by the emcee ZhanBo. 🎉
We have specially prepared an annual event sum-up video of Singapore China Baijiu Ptd Ltd from 2018 to 2019 and also a special video of Singapore’s 54th National Day. The video included the 3 China Baijiu brands that we are distributing – Kweichow Moutai, Sichuan Wuliangye and Sichuan National Cellar 1573. It also showed all the events we have done in one year. Baijiu Cocktail Bar and the Baijiu Tasting session were our recent very popular events.
The Guest of Honour Dr. Wang Jiayuan started the night by delivering a speech, followed by the Managing Director of Singapore China Baijiu Pte Ltd. – Mr.Charles Oon for welcoming the guests. We also had Mr. Gareth Goh, the General Secretary of Singapore International Lions Club, presenting a Certificate of Appreciation to Mr.Charles Oon.
Here come the performances! While the guests were enjoying their dinner, we had arranged 5 different performances including Malay dance, saxophone, Chinese dance, Indian dance, Chinese drum and belly dance. The belly dance performance spiced up the whole atmosphere with the guest interaction segment. Last but not least, we also had the singer Huang Zuxiang who sang a few National day’s related songs such as Kopi-O and ‘Xiao Ren Wu’. The champion of our last year Moutai Cup singing competition, Cheng Xiaogang (Fig. 9) also sang a few songs to end the dinner on a good note.
Who doesn’t love good alcohol! One of the things that our Baijiu fans most anticipated about was definitely the China Baijiu! As the bottle cap was opened, the crystal clear white spirits flowed down the wine glass and bottoms up! Just look at the happy faces in the photos, you know how much they have enjoyed China baijiu.
Who doesn’t love good alcohol! One of the things that our Baijiu fans most anticipated about was definitely the China Baijiu! As the bottle cap was opened, the crystal clear white spirits flowed down the wine glass and bottoms up! Just look at the happy faces in the photos, you know how much they have enjoyed China baijiu.
What’s a celebration dinner without a lucky draw? Congratulations to all the lucky draw winners! Especially our guests from Geylang East Old Folks Home, they won two of the lucky draw prizes and one of them being the National Cellar 1573 hamper. The top prize of Kweichow Moutai hamper was won by our Singapore Moutai Specialty shop’s Manager. Coincidentally, the winning lucky draw ticket number was the same as his birthday! I guess this was what they called “fate”! 🎉
[Singapore’s 54th National Day and World Baijiu Day Dinner] ended successfully! We would like to give our utmost thanks to all our partners and supporters of China baijiu, without you guys we won’t be able to achieve what we have today. Singapore China Baijiu Pte Ltd will continue to work hard in Singapore by providing the premium quality of China Baijiu and promote the awareness of China Baijiu culture.While celebrating Singapore’s 54th National Day, it also reminded us to be appreciative of what we have today. We want to give our appreciation to Geylang East’s Old Folks Home who have attended the dinner and celebrated this special day with us. Since the founding of Singapore back in 1965, Singapore had gone through and survived from poverty to a developed nation today, the biggest credit has to go to their pioneer generation for working so hard to build a better home for our young generations.